We Love TVP!
We L❤VE TVP!
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Have I put it out there that I suck at this blogging thing? I apologize if I haven't.
But I'm here with a brief post about TVP.
I know, TVP sounds weird. It is textured/texturized vegetable protein. Or textured soy protein.
There's so much you can do with it - but I'll get to those ideas when I test them out.
But you can find some awesome recipes on YouTube!
What we have used it for so far is in a spaghetti sauce and in chili.
I made chili the other day and FOOLED my significant other!
WOO!
I was making a list of meal ideas and he suggested using it in one of them!
I will give you a sneak peak of our ideas on what to use it in and hopefully have a recipe for you soon!
I plan on putting it into a lentil loaf (meat-less meat loaf) and in a dish called Egg Roll in a bowl - more or less egg roll filling...without the egg roll.
I can link the two recipes below ↓
→ Lentil Loaf inspiration
→ Egg Roll in a Bowl inspiration
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